Recipe of Any-night-of-the-week Chickpeas(Chana) Massala - Free Download

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Before you jump to Chickpeas(Chana) Massala recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Money.

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We hope you got insight from reading it, now let's go back to chickpeas(chana) massala recipe. To cook chickpeas(chana) massala you need 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Chickpeas(Chana) Massala:

1. You need 200 gm of Chickpeas.
2. Provide 1 pinch of baking soda.
3. You need As needed of Water.
4. You need of For chana(chickpea) massala.
5. Use 1/2 tsp of ginger paste.
6. You need 1 of inch of asafoetida.
7. Get 1/2 tsp of cumin seeds.
8. You need 1/2 tsp of coriander powder.
9. Get 1/2 tsp of turmeric powder.
10. Prepare 1/2 tsp of red chilli powder.
11. Use 1 tsp of chole massala.
12. Use 2 of cloves.
13. Use 2 of cinnamon.
14. You need 2 tbs of oil.
15. Provide to taste of Salt.

Instructions to make Chickpeas(Chana) Massala:

1. Wash and soak chickpeas in hot water for 2 hours..
2. Pressure cook chickpeas with pinch of baking soda and water for 1 whistle on medium-high flame..
3. Now make tomato puree just boil tomatoes and blend it in mixture..
4. Now heat a pan add cumin seeds and let them sizzle then add cloves, cinnamon at last add ginger paste and saute it for 20 seconds..
5. Add asafoetida,tomato puree and salt. Mix and let it simmer. Cook until all the moisture evaporates and oil starts to ooze out from the sides..
6. Now add red chilli powder, coriander powder, turmeric powder and chole massala. Mix it well and cook it for a minute..
7. Add boiled chickpeas with its boiling water. If it has too much water then save some for later if needed..
8. Mix and let it simmer for 7-8 minutes and its ready. Serve hot..

Now, if you're a chana masala connoisseur like me, you've ordered it a lot and at many, many restaurants. This restaurant style Chana Masala is such a delicious and healthy dish. Chickpeas take very long to cook, hence they are perfect for pressure cooking. Usually chole is pressure cooked separately and..chana masala recipe. firstly, in this recipe i have used overnight soaked chickpeas which works perfect for this recipe. but at the same time, you can also use canned chickpeas for this recipe. it. Chana Masala or chhole masala is an easy and incredibly tasty chickpeas and potato curry.

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